• Anemona Knut

Covid-19 - looking into mental health in times of crisis




The pandemic of Covid-19 has brought our industry in a time of uncertainty. In our industry, we have been known for resiliance, adaptability, great stress management. But this all works for us when we have work to do and when we have guests to serve. As for some of us, we still do whatever we can to keep going, we continuously find new ways of helping people around us and bringing to people the hospitality they need, there is quite a few of us who are left without work. This must be really hard. Today, therefore, we bring you advise on how to deal with mental issues during lock-down. In a great piece published on Big Hospitality, the author Stefan Chomka outlines 12 key steps to make us feel better during lock down. Click here for the whole article.

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