• Anemona Knut

Food for thought - Zacapa Ron on YouTube

We know many brands create interesting media content, but Zacapa has really stepped up the game with the few films they have produced. They focused on cocktails, showing few tutorials with their original recipes, but this is nothing new. What was really great, is their documentary mini series, called ‘The Art of Slow’, and although it was made available for this first time more than 2 years ago, the quality amazing and the subjects still so important and ever so inspiring. So we are bringing the videos back to you. In the 4 mini episodes, Kamila Seidler, who was awarded best female Chef in South America 2016 by World’s 50 best, took some time off to travel and meat truly exceptional characters of culinary world. The videos are under 5 minutes long, but so much fun! Check them out below. One thing leaves us puzzled - why have they stopped at 4, we are so hungry for more!


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Location: Royal Tunbridge Wells


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